Employment Inclusion Policy

Autumn Arch Beer Project is an Equal Opportunity Employer. Qualified applicants are considered for employment without regard to age, race, color, religion, sex, national origin, sexual orientation, disability or veteran status. We make employment decisions on the basis of merit and love of the work.

TAPROOM MANAGER

Our experimental, small-batch brewery in Newark, Delaware is looking for a part-time taproom manager who has a strong passion for craft beer and a commitment to quality and world-class customer service.

HOURS
This is a part-time position that requires availability 3-4 days per week, which will be a combination of 1 Administrative Shift and 2-3 Taproom Shifts totaling 20-30 hours per week.  Availability for special events, which will likely occur 3-4 times per year, is also required.

JOB OVERVIEW
The Taproom Manager shall supervise all areas of the Autumn Arch Beer Project taproom.  The Manager shall tend bar and make retail sales during open hours, manage inventory, coordinate special events throughout the year, and lead the taproom room staff.  Additionally, the Manager shall assist in planning and budgeting for the taproom.  The ideal candidate is organized with a keen attention to detail, can effectively communicate with customers and fellow employees, possesses a personal commitment to cleanliness and efficiency, and loves craft beer.

RESPONSIBILITIES

  • Lead the staff and take responsibility for a consistent and pleasant customer experience

  • Work closely with ownership on a variety of projects

  • Drive hiring and staff training processes

  • Scheduling

  • Partner with brewery team to resolve operational obstacles

  • Manage efficient taproom purchasing and inventory

  • Develop, implement, and update procedures, programs & training

  • Maintain a comprehensive understanding of Autumn Arch beer styles and how they are made

  • Maintain a clean, friendly, and welcoming environment for customers

REQUIRED QUALIFICATIONS

  • 2 + years restaurant or retail management experience

  • Exceptional interpersonal skills

  • Strong written and verbal communication skills

  • Strong time management skills

  • Ability to lead self and proactively improve the taproom experience

  • Ability to work flexible hours including a combination of weekdays, nights, and weekends

PREFERRED QUALIFICATIONS

  • Previous restaurant management experience

  • Events planning and coordination experience

  • Advanced computer literacy – Excel, Word, Powerpoint

COMPENSATION AND BENEFITS

  • Compensation range $25-$35 per hour based on experience

  • Flexible scheduling

APPLYING
Pre-employment background check and screening for drugs (excluding cannabis) is required.

To apply, please send a cover letter and resume to jobs@autumnarch.com with “Taproom Manager – INSERT FIRST NAME LAST NAME” in the subject line

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