LOCAL. AUTHENTIC. FUNKY.

CANS & BOTTLES

NOT ALONE

HAZY IPA

473 mL tall can | ABV 7.1%

A Hazy IPA packed with dank hop character and tropical notes of papaya, with bright lime and citrus cutting through the finish.

Pick up Not Alone. Share the message. Check in. Listen. Start a conversation. Remind someone they’re not alone.

SAUERKRAUT & LONG TABLES

Oktoberfest

473 mL tall can | ABV 6.8%

Rich and malty, toasted biscuits, a bit of toffee. Ideal for big steins and full tables.

dragon fruit golden sour

Last Days of Disco

500 mL bottle | ABV 6.3%

The party isn’t over just yet.  Foeder-aged, heavy dose of dragon fruit, funky + tart character, slightly unpredictable.

PORT Barrel-aged olde ale

IRON PARADISE

500 mL bottle | ABV 8.0%

Unapologetically decadent.  Port Wine barrel-aged, rich with some dark cherries, smooth and warming.

ALL BEERS

new releases

Everything Has a Radii - Hazy IPA, 7.1%
Piney and dank. Not overcomplicated. Pretty hazy too.

Dela We Are 2026 - Munich Dunkel, 5.0%
Toasted biscuits, subtle chocolate, and a touch of nuttiness. Benefits the Delaware Brewer's Guild.

BY STYLE

IPA

Hard Reset - West Coast IPA, 6.8%
Crisp, bitter, and loaded with heavy pine and grapefruit rind.

Table Hazy - Session IPA, 4.5%
Crisp, light, and hoppy. Low ABV and bitterness accentuates the juiciness.
16oz - $7.75, 32oz - $14.75

Newark State of Mind - IPA, 6.0%
Remarkably smooth with some lingering bitterness and a piercing medley of Pacific Northwest hops.
16oz - $8.00, 32oz - $15.75

Guava Newark - Guava IPA, 6.0%
Touch of guava, plenty of hops, balanced bitterness.

GOLDEN ALE & LAGER

Czech the Math - Czech Amber Lager, 5.2%
The numbers add up. Crisp caramel, toasted bread, light and smooth with a bit of malt richness.

Arch Lite - Pale Lager, 4.6%
A crisp & lean for the sophisticated craft beer enthusiast.
16oz - $7.50, 32oz - $14.00

Simple Terms - Cream Ale, 5%
Light and endlessly drinkable. Subtle spicy and herbal hop notes. Simple doesn't have to mean boring.

DARK(ER) ALE & LAGER

Iron Paradise - Port Barrel-Aged Olde Ale, 8.0%
Unapologetically decadent, rich with dark cherries, smooth and warming.

Mocha’s Slow Fetch - Oatmeal Stout, 5.0%
Dark chocolate + espresso notes, silky with a nutty undertone.  Named after long time therapy dog Mocha.  Her fetch might be slower, but her enthusiasm hasn’t faded.

Proper Measure - Extra Special Bitter (ESB), 5%
Balanced and straightforward, earthy bitterness, crisp and grounded. Definitely no non-sense.

Rye Conditions - Roggenbier, 5.1%
A German-style rye beer. Classic banana and clove, earthy rye with a bready undertone. Rustic as hell.

SOUR & WILD ALE

Last Days of Disco - Dragon Fruit Sour, 6.3%
The party isn’t over yet. Foeder-aged, heavy dose of dragon fruit, funky + tart character, slightly unpredictable.

Ripe Conditions - Raspberry Strawberry Sour, 4.9%
Fruit-forward kettle sour with a tart punch up front.

ALSO SERVING

Wines
Craft Root Beer
NA Beer
Cider
Soft Drinks
Juice Pouches

INTRODUCING

Elevated NY Style Pizza + a superb medley of small bites.

FEATURED EVENT

SANTA!

Saturday December 5
12-4pm

Santa is dropping by the brewery for hot chocolate, cookies, pizza, and plenty of selfies. Skip nap time and let the big guy know what you need.

Sorry, no table reservations that afternoon.

WEEKLY EVENTS

WHO WE ARE

Autumn Arch Beer Project is a small-batch brewery and taproom specializing in deep flavor, edgy bitterness, and complex relationships. 

After many years of brewing in the garage and basement, Jimmy, Kathryn, and Dan Vennard opened Autumn Arch in 2019 with a focus on two things - world class beer and a rad space to hang.

A couple of ‘always on’ beers are complimented by a menu of a dozen or so seasonal ales and lagers. There is also an extensive barrel-aged and sour beer program, which can be found in active stages of fermentation throughout the brewery and taproom.

RESERVATIONS

Thanks for considering Autumn Arch Beer Project for your event. Check out the Details and FAQs, and then reach out to us to book a date.